Pondělí 3. 3. 2025 15:00 – 18:00
Lovers of fried and fluffy langošes had a great time again. Jirka Horák and Tomáš Valkovič, alias Langoš Fry Day, were back to frying in front of Eska in Karlín.
Two types of langošes were served: classic with ketchup, cheese and smoked mayonnaise and a special with gotha, truffle mayonnaise and wild garlic.