Wednesday 4. 11. 2026 16:00 – 19:00
On the first Wednesday of November, UM’s innovation center hosted another edition of its Siren Test pop-up. This time, the creative chefs put together a menu inspired by their travels, culinary encounters and the fall season.
The November menu featured:
Prawn salad with pumpkin
Game broth
Spicy wild boar toast
Trout baked in puff pastry with wine sauce, served with leafy salad and horseradish
Game meat platter
Crêpes Suzette
Macarons
The Siren Test popup at UM takes place every first Wednesday of the month.