Traditional pig-slaughter feast at Lokál Pod Divadlem

Traditional pork specials, music, fun and Pilsen straight from the tank 

Liver sausages, brawn, boiled pork, cracklings… The Pilsner Lokál is preparing a true traditional Czech pig-slaughter feast. So come on by, have a taste, eat and drink to your heart's content!  

If you get cold easily and prefer sitting inside, please make a reservation.

Traditional pork specialties available while supplies last.