Traditional pig-slaughter feast at Lokál Pod Divadlem

Traditional pork feast specials, music and Pilsen from the tank. 

Liver sausage, brawn, blood sausage, boiled pork, cracklings… The Pilsner Lokál is preparing an authentic Czech pig-slaughter feast. So come on by, enjoy the great food, drink and have fun! 

If you’re not a fan of the cold and prefer to sit inside, be sure to make a reservation.

Pig-slaughter feast specialties are available while supplies last.