Masopust at Kuchyň

There was a feast at Kuchyň

Exactly one month after Three Kings’ Day, Kuchyň was in full feast mode. Masopust tables were loaded with jitrnice sausages, brawn and boiled pork, while music from the Kampa musicians filled the restaurant and its terrace. True fans of Masopust pork feasts enjoyed all-you-can-eat tasting with a wristband, while others made their selection from the menu.